Date/Time
Date(s) - Wednesday 03/11/2026
5:00 pm - 6:30 pm
Location
Cabana Patio
A Southern-Style Cabana Dinner
Head down to Cafe’ 55 on Wednesday, March 11th, for a mid-week Cabana Dinner. Chef Lucy has planned a Southern-inspired menu that is the perfect mid week meal.
A generous half-rack of Louisiana Dry-Rub Pork Ribs, slow-cooked to perfection. Served with a classic Baked Potato and buttery Sweet Corn on the Cob
$25 per person.
Please visit the Activities Office today to purchase your tickets.
Whether you choose to dine poolside with friends or take your dinner back to your place, it’s a delicious way to enjoy life at The Palms.
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The Dinner is available before the Texas Tenors Concert in our very own Ballroom.
For more information about the Texas Tenor Concert … Click Here
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